A simple, aromatic dish with a touch of spice. Inspired by the cuisine of Gujarat in Northern India, Hodmedod’s Organic Canned Vaal Dhal is made with British-grown fava beans and cooked with a blend of mild, aromatic spices. Ready to eat with just a little heat and a good stir, this dhal is perfect as a satisfying side dish or can be used to create a heartier curry when combined with other ingredients. Because great meals start with simple, organic ingredients.
